Dinner Menu

Lunch Menu

Dessert Menu

Taphouse Grill Menu

Specials (Food and Events!)

Sunday Brunch

	Contact us for a copy of our cookbook, "There is Still Romance in Food" by Certified Executive Chef Richard Carr, filled with great seafood recipes 757-253-1847

For more information, call (757) 253-1847

Click here to make an online reservation for the dining room